Ibérico
pork hams

A unique source: Our Pastures

Our pasturelands form a unique environment that provides acorn-based feed in ideal surroundings for the rearing of our Iberian pigs.

100% Iberian Breed

Our pigs are reared in freedom and fed with natural resources from our pastures, to produce unique delicious hams.

Production of Iberian Ham

We monitor traceability from the source, producing hams that are cured slowly over 48 months in our natural curing houses.

Source of Health: Acorn-fed Ham

Acorn-fed ham, with its many very healthy properties, is an essential component of the Mediterranean diet.